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karissa london

Serve in Style With Our Durable Hotel Quality Serving Pieces. These Servers Take the Cake!


By: Allen Franklin
Submitted: 2010-01-28 22:40:03 | Word Count: 504


Somewhere a million years ago in a deep, dark cave an original genius of Einstein ian proportions was fed up with his family’s crude groveling over the fire pit, so, inspired we know not where, he carved a hunk of tree root and the first flatware was born. In many parts of the world, man has been refining these instruments ever since. Fishs Eddy has an eclectic assortment of flatware choices that would make that ingenious caveman as proud as a nuclear physicist.

The open stock selection boasts a unique assortment of quality culinary tools. One can choose between the Glenbrook and Andover salad fork designs as well as a classic or dessert size Gelato spoon. Condiment, grapefruit, long and soup varieties round out these fine, high quality stainless steel spoons, all specifically designed for function and attractiveness. The open stock knives conjure up the Old West with their rugged exterior and sharp smooth blades. The Montana and Shenandoah come in a 10 inch variety complete with a contoured handle and serrated top edge, perfect for sawing a nice pork loin or slicing vegetables. For that char grilled steak, one might prefer the 12 ˝ inch chunky wood handle knife that can take on the toughest piece of meat. Many of these tools are less than a dollar so how can one go wrong?

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The place settings offer the usual variety, quality and eye catching aesthetics of all Fishs Eddy products. Be it the petite demitasse, the large table size, the iced tea variety, the tasting, the thick soup or even the ice cream scoop; these sturdy stainless steel spoons have an option for every type of dining experience from the formal to the back yard Bar BQ. Larger serving spoons and ladles are also available in various sizes and shapes and the knife and fork cousins are equally well represented. They range from the eclipse table knife, a solid citizen of everyday use, or its more genteel sister, the butter knife, or the rugged steak knife, solid enough to carve up even the most overcooked and leathery cut. Forks span from the simple table baguette for $3.95 to the contoured variety for only a dollar more.

What good is a delectable dinner without the proper utensils with which to distribute? Fishs Eddy has a grand selection of super serving utensils. To deliver your prized pasta or house salad look no further than the 3 pronged maple wood helper, a functional addition to any kitchen repertoire. For those who like to bake up sweets for family treats there’s the brownie spatula or 10 inch stainless steel cake server and for ladle lovers there’s an eye catching gravy, olive, sauce and soup variety. For the person who prides themselves on gadgetry, what could possibly top the asparagus tongs for $5.95 or the bowl chopper for slicing and dicing vegetables with old fashioned aplomb.

This brief list is far from exhaustive so why not check out the offerings yourself. You’ll be searching, examining, zooming and ordering in no time!

Author Resource:- For the varieties of trendy Flatware visit at http://www.fishseddy.com

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